How to Make Perfect American Pancakes

Are you craving for some delicious American pancakes? Look no further!

Our easy-to-follow recipe lets you quickly make perfect pancakes that satisfy your taste buds.


  • Two eggs
  • 1 cup all-purpose flour
  • 1 cup milk
  • Two tablespoons sugar
  • Two teaspoons of baking powder
  • 1/2 teaspoon salt
  • One teaspoon of vanilla extract
  • Two tablespoons melted butter


  1. Separate the egg whites from the yolks and set them apart.
  2. Combine the flour, sugar, baking powder, and salt in a mixing bowl.
  3. Whisk together the milk, melted butter, and vanilla extract in a separate bowl.
  4. Add the milk mixture to the dry ingredients and stir until just combined.
  5. In another bowl, beat the egg whites until stiff peaks form. Then, gently fold them into the pancake batter.
  6. Heat a large non-stick frying pan over medium heat and melt a knob of butter.
  7. Using a 1/4 cup measuring cup, pour portions of the batter into the pan.
  8. Cook until bubbles form on the surface, then flip the pancakes and cook until golden brown on both sides.
  9. Serve the pancakes topped with fresh blueberries and your favorite syrup. Enjoy!

So why wait? Grab your whisk and mixing bowl, and prepare to make the fluffiest and most delicious pancakes you\’ve ever tasted!